Excellence In Culinary Education
Cordon bleu culinary school(s) are synonymous with excellence in culinary education. Le Cordon Bleu Culinary Schools had humble beginnings when Marthe Distel wrote a culinary journal named "La Cuisenaire Cordon Bleu". The journal soon became the largest recipe catalogue for French cuisine and its phenomenal popularity led to the first cordon bleu culinary school being opened later that year in Paris.
That school was opened over one hundred years ago and today there are schools on several continents that train chefs in culinary excellence worldwide. The Le Cordon Bleu schools offer student an immersion in the culinary arts from the beginning.
Students are trained by some of the leading chefs in their area of expertise. Students can expect to learn skills in all areas of the culinary arts. The culinary arts schools are accredited and financial aid is accepted as well as available at the schools.If you have a passion for food and wish to pursue your dreams of a culinary education, Le Cordon Bleu is unsurpassed. In order to attend one of them you will need to know where is a cordon bleu school near you.
Le Cordon Bleu has campuses in these North American cities:
• Atlanta, GA
• Austin, TX
• Boston, MA
• Chicago, IL
• Dallas, TX
• Las Vegas, NV
• Los Angeles, CA
• Miami, FL
• Minneapolis/St. Paul, MN
• Orlando, FL
• Pittsburgh, PA
• Portland, OR
• Sacramento, CA
• San Francisco, CA
• Scottsdale, AZ
• Seattle, WA
• St. Louis, MO
There are also campuses worldwide in locations such as France, Australia, Canada and England.Over twenty thousand students enroll in these schools each year.
The tuition can be covered by a variety of means including grants, student loans, culinary school scholarship and work study. Each campus has trained financial aid staff available to assist students in securing the means to pay for tuition. Contact the admissions office at the campus you wish to attend for more information. A counselor will be glad to assist you in navigating the often overwhelming task of paying for tuition.
Getting admitted to Le Cordon Bleu Culinary Schools couldn’t be easier. You can make an application for admissions online. Other pertinent information you may need to apply include:
Birth Certificate
Social Security number or citizenship status
School transcripts from previous college courses if you have any.
High School Diploma
Once you are admitted you will receive mentorship from a trained counselor to ensure your culinary education is a successful one.
You have several programs available to choose from and each program has a different time length. You can even graduate with a degree in culinary arts.
If the culinary arts are not for you, hospitality programs are offered as well. Some campuses offer a degree in hospitality and restaurant management. You also receive the prestige of the Cordon Bleu Culinary School’s diploma and being a graduate of a world recognized leader in the culinary arts. If excellence in culinary education is what you are looking for, then a Le Cordon Bleu education may be for you.
